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UNOX XEVC-0711-GPRM CHEFTOP MIND.Maps PLUS Gas Combi Oven
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The UNOX XEVC-0711-GPRM CHEFTOP MIND.Maps PLUS gas combi oven has seven GN 1/1 positions and a 9.5-inch touch panel.
Equip your commercial kitchen
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Before you order
Technical specifications
Check the model, dimensions, capacity and power requirements in the product details. Ask our team to confirm any specification that is not listed.
Delivery & installation
Confirm site access, available space and electrical, water or gas connections before ordering. Delivery, installation and commissioning requirements should be agreed in your quotation.
Warranty & after-sales support
Ask us to confirm the warranty terms, service coverage and spare-parts availability for your selected model. These can vary by product and manufacturer.
Pan capacity
7 x GN 1/1
Control
9.5-inch touch control panel
Power supply
Gas
Electric power
1 kW
Product overview
The UNOX XEVC-0711-GPRM CHEFTOP MIND.Maps PLUS is a seven-tray GN 1/1 gas combi oven with a 9.5-inch touch panel. It supports steam, dry heat and controlled combination cooking for a varied commercial menu.
The documented unit has a left-side hinge and 67 mm tray pitch. Check stand, extraction, water treatment and gas configuration separately before specifying it for your kitchen.
Selecting the working configuration
The listed 1 kW electrical input supplies the gas oven’s electrical functions and is separate from its gas heating demand. Confirm gas configuration, left-side door hinge, support and water treatment. Allow installation access around the 750 × 783 × 843 mm cabinet and include ROTOR.Klean requirements in the operating brief.
Compare Unox CHEFTOP MIND.Maps PLUS XEVC-1011-GPRM Gas Combi Oven – 10 Tray GN 1/1
Equipment details
Pan capacity
7 x GN 1/1
Control
9.5-inch touch control panel
Power supply
Gas
Electric power
1 kW
Voltage / Frequency
220–240 V / 1N / 50–60 Hz
Temperature range
30–260 °C
External dimensions (W x D x H)
750 x 783 x 843 mm
Net weight
104 kg
Distance between trays
67 mm
Cleaning
ROTOR.Klean automatic washing
Cooking chamber
AISI 304 stainless steel
Customer feedback
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It accommodates seven GN 1/1 trays. Consider your menu, batch sizes and tray loading when deciding whether that capacity suits your kitchen; tray count alone does not determine how many meals you can serve.
This gas-heated oven also needs electricity. Ask your installer to check the gas type, electrical supply and other services against the exact model specification before ordering.
A four-point core probe is standard. A two-point sous-vide probe is a separate option, so include it in your enquiry if that is part of your cooking process.
