NEW
Zanolli
Zanolli Rotor Wind Rotating Bakery Oven – Electric & Gas
Price on Request
Contact us for a custom quote
Available for Quotation
Zanolli Rotor Wind commercial convection oven. Heating options: Gas or electric, according to model; Control options: Electromechanical; touch screen optional.
Cooking system
Convection with revolving trolley rack
Heating options
Gas or electric, according to model
Control options
Electromechanical; touch screen optional
Application
Bread and pastry production
The Zanolli Rotor Wind is designed for baking bread and pastries.
Key features and specifications
- Heating options: Gas or electric, according to model
- Control options: Electromechanical; touch screen optional
- Cooking system: Convection with revolving trolley rack
- Application: Bread and pastry production
Manufacturer technical information
This entry covers the product range. Confirm the exact model, dimensions, supplied options and utility connections in the quotation.
Cooking system
Convection with revolving trolley rack
Heating options
Gas or electric, according to model
Control options
Electromechanical; touch screen optional
Application
Bread and pastry production
Customer feedback
Product Reviews
No reviews yet
Be the first to rate this product.
Share your experience
Stars only is allowed
